What To Know About Medicinal Angelica Sinensis Infusion?

Angelica sinensis infusion, also known as dong quai, is a traditional Chinese herbal tea made from the roots of the Angelica sinensis plant. This infusion is often used to promote women's health and alleviate symptoms associated with menstruation, menopause, and infertility. It is also believed to have antioxidant and anti-inflammatory properties, which may help to improve overall well-being and reduce stress.

What are the medicinal uses of Angelica sinensis infusion?

Angelica sinensis infusion is used to reduce inflammation, improve blood circulation, and alleviate symptoms of menopause, such as hot flashes.

It is also believed to have antispasmodic and diuretic properties, which can help with menstrual cramps and water retention.

Additionally, angelica sinensis infusion may help to boost the immune system and prevent infections.

What are the health benefits of Angelica sinensis infusion?

Angelica sinensis infusion has health benefits such as reducing inflammation and improving cardiovascular health, while also exhibiting antimicrobial and antiviral properties.

It is said to help alleviate menstrual cramps and promote overall well-being.

This herbal infusion may also aid in reducing stress and promoting a restful sleep.

What are the therapeutic properties of Angelica sinensis infusion?

Angelica sinensis infusion has therapeutic properties such as antioxidant, anti-inflammatory, and anti-viral effects, which can help to lower blood pressure, improve cardiovascular health, and boost the immune system.

It is also traditionally used to treat menstrual disorders, improve digestion, and reduce stress and anxiety.

Additionally, angelica sinensis infusion may help to reduce fever and alleviate symptoms of the common cold and flu.

How to make Angelica sinensis infusion for medicinal use?

To make angelica sinensis infusion for medicinal use, combine 1-2 teaspoons of dried angelica sinensis root with 1 cup of boiling water, then let it steep for 5-7 minutes.

Strain the infusion and discard the solids.

Consume 1/2 to 1 cup of the warm infusion up to 3 times a day as needed.

What are the health side effects of Angelica sinensis infusion?

Angelica sinensis infusion can have side effects such as gastrointestinal upset, allergic reactions, and interactions with certain medications, particularly blood thinners and diabetes medications.

However, the severity and likelihood of these side effects vary depending on individual factors and the quality of the infusion.

More research is needed to fully understand the potential risks associated with consuming angelica sinensis infusion.

What to know about the Angelica sinensis plant?

The following link provides general info about the Angelica sinensis plant.