gums
achillea millefolium
Achillea millefolium, also known as yarrow, has been used for centuries as a natural source of gum, extracted from its roots and stems. The gum, also referred to as "yarrow gum," is valued for its adhesive properties and is often used as a substitute for traditional gum resins in various applications, including woodworking and pharmaceuticals. However, it's essential to note that yarrow gum can be highly variable in quality and may require further processing before it can be safely used.
acorus calamus
Acorus calamus, also known as sweet flag, is a plant that has been used for centuries in traditional medicine and as a source of natural gum. The gum is extracted from the rhizome of the plant and has been used in various applications, including as a thickening agent and in the production of chewing gum. Acorus calamus gum is also valued for its potential health benefits, including antimicrobial and anti-inflammatory properties.
aesculus hippocastanum
There is limited information available on the medicinal properties of Aesculus hippocastanum gum, also known as horse chestnut gum. However, it has been used in some traditional medicine practices for its anti-inflammatory and antioxidant properties. Further research is needed to fully understand its potential benefits and efficacy as a medicinal agent.
allium sativum
There is limited information available on Allium sativum gum. However, Allium sativum, commonly known as garlic, is known to produce a sticky sap or resin, which could be considered a type of gum. This sap, also referred to as "garlic juice", contains compounds with potential medicinal properties.
aloe vera
Aloe vera gum is a unique oral care product that combines the soothing properties of aloe vera with the benefits of a gum. It is designed to promote healthy gums and teeth while also reducing inflammation and calming irritated oral tissues. By incorporating aloe vera gum into your daily routine, you can enjoy a fresher, cleaner mouth and improved overall oral health.
alpinia officinarum
Alpinia officinarum gum, also known as galangal, is a type of rhizome extract commonly used in traditional medicine and cooking. It has been used to treat various health conditions, including fever, digestive issues, and respiratory problems, due to its antiseptic and anti-inflammatory properties. The gum has a pungent, earthy flavor and is often used as a substitute for ginger in various Asian recipes and herbal remedies.
ammi visnaga
Ammi visnaga gum, also known as sweet fennel or Ferula gummosa, has been used in traditional medicine for centuries due to its anti-inflammatory and expectorant properties. The resin, which is extracted from the plant's stem, has been used to treat various respiratory issues, including bronchitis and coughs. In addition to its medicinal uses, ammi visnaga gum has also been used in perfumery and as a food additive.
angelica sinensis
Angelica sinensis gum, also known as dong quai gum, is a traditional Chinese herbal remedy derived from the Angelica sinensis plant. The gum is believed to have various health benefits, including anti-inflammatory and antioxidant properties, and is often used to support women's health and alleviate symptoms associated with menopause. However, its effectiveness and safety have not been extensively studied in Western medicine, and more research is needed to fully understand its potential benefits and risks.
apium graveolens
Apium graveolens gum, also known as celery seed gum, is a natural hydrocolloid derived from the seeds of the celery plant. It is often used as a thickening agent and stabilizer in food products, cosmetics, and pharmaceuticals due to its emulsifying and gelling properties. Apium graveolens gum is also valued for its potential health benefits, including antimicrobial and antioxidant properties.
arctium lappa
Arctium lappa gum, also known as burdock root gum, is a natural adhesive extracted from the roots of the burdock plant (Arctium lappa). This plant-based gum has been used for centuries in various applications, including traditional medicine, cosmetics, and food products. Arctium lappa gum is valued for its emulsifying and stabilizing properties, making it a popular choice for formulating natural products.
artemisia absinthium
There is limited information available on the existence of a product or substance specifically referred to as 'aromatised artemisia absinthium gum'. Artemisia absinthium, also known as wormwood, is a plant-based ingredient that has been used in the production of absinthe and is known for its bitter and astringent properties. However, the term 'gum' is generally associated with plant resins like dragon's blood gum or myrrh gum, rather than artemisia absinthium.
artemisia annua
Artemisia annua gum, also known as sweet wormwood gum, is a resinous extract derived from the leaves and flowers of the Artemisia annua plant. Traditionally used in traditional Chinese medicine, the gum is believed to have anti-inflammatory and antimalarial properties, making it a potential natural remedy for various health conditions. However, more research is needed to fully understand the safety and efficacy of artemisia annua gum for medicinal use.
astragalus membranaceus
Astragalus membranaceus gum, also known as Huang Qi gum, is a traditional Chinese herbal remedy derived from the root of the Astragalus membranaceus plant. This gum is often used to enhance immune function, reduce stress, and promote overall well-being due to its rich content of saponins, flavonoids, and other bioactive compounds. However, more research is needed to fully understand its potential health benefits and potential interactions with medications.
atropa belladonna
There is no known information about atropa belladonna gum. However, I can provide some general information about Atropa belladonna, also known as deadly nightshade. It's a highly toxic plant with no known safe or legal uses, and it's not recommended to attempt to create any products, including gum, from its extracts.
azadirachta indica
Azadirachta indica gum, also known as neem gum, is a natural adhesive derived from the Azadirachta indica tree, commonly found in tropical regions. It has been traditionally used in various applications, including as a binding agent in traditional Ayurvedic medicine and in ancient Indian crafts. Azadirachta indica gum is also valued for its antimicrobial and antifungal properties, making it a promising natural alternative for applications in pharmaceuticals and packaging.
barosma betulina
Barosma betulina, also known as the round-peeled bitter bush, is a shrub native to South Africa and is the source of a distinctive and aromatic gum. Traditionally, the gum has been used in various applications, including traditional medicine, food flavoring, and perfumery, due to its unique and pungent properties. The gum is often used to add a characteristic flavor and aroma to local South African dishes, such as boerewors and pap.
bupleurum chinense
Bupleurum chinense gum, also known as Chinese thunder of heaven or chaihu, is a traditional Chinese medicine derived from the roots of the Bupleurum chinense plant. It has been used in traditional Chinese medicine for centuries to treat various health conditions, including liver and digestive issues, and is believed to have anti-inflammatory and immunomodulatory properties. Studies have suggested that bupleurum chinense gum may have potential therapeutic applications in the treatment of certain diseases, although more research is needed to confirm its effectiveness.