Vigna Vexillata Var. Tuberosa

Vigna vexillata var. tuberosa is a lesser-known legume with a unique appearance and nutritional value. Known for its tuberous roots, this plant thrives in tropical and subtropical climates. It is often overlooked despite its potential as a food source and medicinal plant. Its cultivation is gaining interest due to its adaptability and resilience. This article explores its characteristics, uses, and significance in sustainable agriculture.