Sorghum Bicolor Var. Arundinaceum

Sweet grass, scientifically known as Sorghum bicolor var. arundinaceum, is a versatile and ancient plant with a rich cultural and practical history. Native to Africa, it has been cultivated for thousands of years for its aromatic leaves and fibrous stalks. This plant is valued not only for its use in traditional crafts and rituals but also for its potential in sustainable agriculture and biofuel production. Its resilience to harsh climates makes it an important crop in many regions. With its unique appearance and multiple uses, sweet grass continues to play a significant role in both ecological and human contexts.