Raphanus Napus

Raphanus napus is a member of the Brassicaceae family known for its nutritional value and agricultural importance. This plant is commonly cultivated for its seeds which are used to produce oil and as a source of protein. It thrives in temperate climates and requires well-drained soil for optimal growth. The plant's leaves are also edible and can be consumed as a vegetable. Raphanus napus plays a significant role in both food production and industrial applications worldwide.