Pisum Sativum Subsp. Hortense

Pisum sativum subsp. hortense is a cultivated variant of the common pea plant known for its edible pods and seeds. This subspecies is widely grown in gardens and farms around the world due to its nutritional value and versatility in cooking. It thrives in temperate climates and requires well-drained soil and adequate sunlight to flourish. The plant produces clusters of small, attractive flowers that turn into green pods containing several seeds. Its importance extends beyond food, as it also plays a role in soil enrichment and sustainable agriculture.