Peucedanum Galbanum

Peucedanum galbanum is a rare and lesser-known plant species native to the mountainous regions of Central Asia. It belongs to the Apiaceae family, which includes many familiar herbs like parsley and dill. This plant is known for its distinctive yellowish-green leaves and its ability to thrive in harsh, high-altitude environments. Its unique chemical composition has sparked interest in both botanical research and traditional medicine. Despite its potential, it remains under-studied and largely overlooked in modern horticulture.