Pentanema × Savii

Savoy cabbage, scientifically known as Pentanema × savii, is a unique and flavorful vegetable with a long history of cultivation. Originating from Central and Eastern Europe, it has been cherished for centuries for its distinctive appearance and nutritional value. The plant features tightly curled, crinkled leaves that give it a striking visual appeal, making it a favorite in both home gardens and commercial farming. Its robust nature allows it to thrive in cooler climates, making it a versatile crop for seasonal harvests. With its rich taste and adaptability, Savoy cabbage remains a staple in many cuisines around the world.