Citrus × Aurantium Var. Medica

Lemon, scientifically known as Citrus × aurantium var. medica, is a citrus fruit celebrated for its vibrant yellow color and distinct tart flavor. Native to Southeast Asia, it has been cultivated for thousands of years and is now grown in warm climates around the world. The fruit's high vitamin C content makes it a popular ingredient in both culinary and medicinal applications. Beyond its taste, the lemon tree is also valued for its ornamental beauty and aromatic leaves. Its versatility has made it an essential component in kitchens, pharmacies, and even aromatherapy practices.